This tip is for when you buy fresh bagels from the bakery or bagel nosh shoppe. Upon arrival at home immediately cut the bagels in half or quarters and freeze in a paper bag inside a heavy duty freezer bag. To use, take out and defrost at room temperature when you want one. They taste as fresh as the day they were baked. Nothing worse than a day old bagel. I hate toasted bagels, so this works for me.
By LadyD
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