Cherry Bars
Ingredients
- 3 cups flour
- 1 1/2 tsp. baking powder
- 1/2 tsp. salt
- 1 cup shortening
- 1/2 cup sugar
- 4 eggs (beat 1 in at a time)
- 1 tsp. vanilla (to flour mixture)
Directions
Sift together flour, baking powder and salt. Beat in shortening and sugar and add eggs and vanilla. Spread 3/4 of mixture on greased cookie sheet. Keep 2 1/2 inches from edge of the pan. Spread with 1 large can cherry pie filling. Spoon remaining mix over the top. Bake at 350 degrees for 30 minutes.
Note: Any fruit or pie filling can be used.
By Robin from Washington, IA
(Archived Dec 17, 2009)Cherry Bars
Recipe: Cherry Bars
Ingredients
- 2 cups flour
- 1 cup butter
- 6 Tbsp. powdered sugar
- 4 eggs
- 1 3/4 cups sugar
- 1 tsp. baking powder
- 2 tsp. vanilla
- 1/2 tsp. salt
- 3/4 cup coconut
- 3/4 cup drained crushed pineapple
- 1 pkg. cherry chips
Directions
Mix flour, butter and powdered sugar and pat into a 9x13 inch pan. Bake at 350 degrees F for 15 minutes. Beat eggs, sugar, baking powder, vanilla and salt. Stir in coconut, pineapple and cherry chips. Add to crust and bake at 350 degrees F for 20-25 minutes.
By Robin from Washington, IA
Feedback:
RE: Cherry Bars
Robin, this sounds scrumpdillyicious, but where in the world do you get packaged cherry chips? I live in Idaho and can't find them anywhere - sigh. (10/07/2009)
By BrendaSue
RE: Cherry Bars
I agree with Brenda Sue. I live in Texas and I don't have a clue where to buy them (cherry chips) either. Is there a brand name so I may be able to order them online? (10/07/2009)
By bettyco123
Editor's Note: Here is a link I found for Cherry Chips. There are probably other brands available too.
http://www.kingarthurflour.com/shop/items/cherry-baking-mini-chips-16-oz
(Archived Oct 07, 2009)Cherry Bars
Recipe: Cherry Bars
Ingredients:
- 3 cups flour
- 1 1/2 tsp. baking powder
- 1/2 tsp. salt
- 1 cup shortening
- 1/2 cup sugar
- 4 eggs
- 1 tsp. vanilla
- 1 large can cherry pie filling
Directions
Sift together flour, baking soda and salt. In another bowl, beat shortening and sugar until well mixed. Add eggs (beat in one at a time) and vanilla. Add to flour mixture and mix well.
Spread 3/4 of mixture on greased cookie sheet. Keep 2 1/2 inches from edge of the pan. Spread with 1 large can cherry pie filling. Spoon remaining mix over the top. Bake at 350 degrees F for 30 minutes.
Note: Any fruit pie filling can be used.
By Robin
(Archived Oct 07, 2009)Cherry Bars
Recipe: Cherry Bars
Ingredients
- 1/2 cup shortening (melted)
- 1 cup oatmeal
- 1 cup flour
- 1 cup brown sugar
- 1/2 tsp. baking powder
- 1/4 tsp. cinnamon
- 1/4 tsp. soda
- 1 can cherry pie filling
Directions
Mix together dry ingredients. Spread 1/2 of the oleo and dry ingredients mixture in bottom of 8x8 inch pan. Pour a can of cherry pie filling next. Spread other 1/2 on top. Bake at 350 degrees F until it starts bubbling on top.
By Robin
(Archived Oct 07, 2009)Cherry Bars
Recipe: Cherry Bars
Ingredients
- 1 3/4 cup sugar
- 1 1/2 tsp. baking powder
- 1 cup margarine
- 1 tsp. vanilla
- 4 eggs
- 3 cups flour
- 1/2 tsp. salt
- 1 can cherry pie filling
Glaze:
- 3 Tbsp. granulated sugar
- 3 Tbsp. butter
- 3 Tbsp. milk
- Powdered sugar
- 1/2 tsp. vanilla
Directions
Cream sugar and margarine; add eggs, salt, baking powder, vanilla and flour.. Spread 1/2 the batter on a greased jelly roll pan. Cover with pie filling. Drop the remaining batter on top by teaspoonfuls. Bake at 350 degrees F for 30 to 40 minutes or until toothpick comes out clean.
Spread with glaze; sprinkle with nuts, if desired. For Glaze: Heat sugar, butter and milk until butter is melted. Add powdered sugar and vanilla until consistency of a glaze.
By Robin from Washington, IA