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Grilled Vegetable Salad Recipe


Diamond Post Medal for All Time! 1,298 Posts
August 4, 2017

Grilled Vegetable Salad on plateWhen grilling kabobs and chicken on the grill, we might as well add some healthy vegetables like leeks, squash, and zucchini. With these simple ingredients you can make a delicious and healthy salad.

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Prep Time: 10 minutes

Cook Time: 20 minutes

Total Time: 30 minutes

Yield: 4 to 6 people

Grilled leeks
 

Ingredients:

  • 2 leeks
  • 9 yellow squash
  • 6 zucchini
  • 4 Tbsp olive oil
  • 1/3 cup walnuts
  • 1/2 bunch parsley
  • dash salt
  • dash pepper
  • 1 lemon
zucchini on cutting board
 

Steps:

  1. Slice zucchini and squash in half. Cut the leek stalk in half.
  2. zucchini cut lengthwise
     
    yellow squash cut lengthwise
     
    cut leek
     
  3. Prepare vegetables for the grill by brushing olive oil on each vegetable with a dash of salt and pepper.
  4. cut lengthwise yellow squash
     
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  5. Grill the vegetables over medium high heat. Using tongs turn the vegetables to cook for about 8 minutes.
  6. Chop the vegetables into bite size pieces for your salad.
  7. cut grilled leek
     
    Grilled Vegetable Salad on plate
     
  8. Chop parsley for garnishing.
  9. chopped parsley
     
  10. Dice walnuts and heat in the toaster at 350 degrees F for 5 minutes. Optional if you want to serve walnuts warm.
  11. chopped nuts
     
  12. In a measuring cup, I just add olive oil, fresh squeezed lemon juice and dash of salt and pepper. Then toss the salad.
  13. olive oil in measuring cup
     
    Grilled Vegetable Salad on plate
     
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Comment Pin it! Was this helpful? 2

Comments


Diamond Post Medal for All Time! 1,246 Posts
August 4, 20170 found this helpful

I always grill my veggies but I rarely ever throw them in a salad! I'm going to make this!

Reply Was this helpful? Yes

Diamond Post Medal for All Time! 1,298 Posts
August 5, 20170 found this helpful

I love grilled vegetables pairs wonderful with other grilled dishes! =)

Reply Was this helpful? Yes
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