Making Mochi Cheese Buns

Prepare sweet rice flour buns. Drop into cupcake paper liners, sprinkle with cheese, and bake. They are a simple tasty treat for any occasion.
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These are pretty great for the coming lenten week. We usually cook sweet, hot somethings with sweet rice or glutinous rice. We don't eat heavy meals during holy Friday. So here's what I'm going to make this holy week.

Ingredients:

  • 1 cup glutinous rice flour
  • 1 large egg
  • water
  • 1/2 cup grated cheese (any variety)
  • 1/2 cup brown sugar

Steps:

  1. Mix and sift together sugar and glutinous rice flour.
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  3. Add grated cheese. Mix.
  4. Add egg and mix very well.
  5. Pour a little amount of water and continue to mix until ingredients completely blends the whole mixture.
  6. Gather with your hands when it forms a dough and knead for one minute.
  7. Take a small portion and form into a ball.
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  9. Align balls in baking sheet and sprinkle with grated cheese.
  10. Bake over 150 C (about 300F) for 20 minutes.
  11. Enjoy!
Comment Pin it! Was this helpful? 2

Comments

April 17, 20190 found this helpful

These look really good. Thanks for sharing.

Reply Was this helpful? Yes
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