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Peanut Blossoms


  • 1 3/4 cups flour
  • 1/2 cup sugar
  • 1/2 cup brown sugar (firmly packed)
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1/2 cup shortening
  • 1/2 cup peanut butter
  • 2 Tbsp. milk
  • 1 tsp. vanilla
  • 1 egg
  • sugar
  • 48 milk chocolate candy kisses


Heat oven to 375 degrees F. In a large bowl, combine flour, 1/2 cup sugar, brown sugar, baking soda, salt, shortening, peanut butter, milk, vanilla and egg; blend at low speed until stiff dough forms. Shape into 1 inch balls; roll into sugar. Place 2 inches apart on ungreased cookie sheets.

Bake at 375 degrees F for 10 to 12 minutes or until golden brown. Immediately top each cookie with a candy kiss; pressing down firmly so cookie cracks around edge. Remove from cookie sheets; cool completely. Yield: 4 doz. cookies


By Robin from Washington, IA

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