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Quick and Frugal Perlo

August 5, 2008
A plate of chicken, salsa and rice.

Ingredients

  • 1 large jar of Salsa
  • 1 lb. cooked, chopped Meat (shrimp, chicken, beef, or pork)
  • 3 cups cooked rice

Directions

Heat salsa and meat in large pot then stir in rice (or spoon over).
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