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Sausage and Broccoli Penne Recipe


Gold Post Medal for All Time! 846 Posts
June 1, 2010

A plate of penne with sausage and broccoli.This recipe is quick and easy; and spicy!

Ingredients:

Directions:

If there is skin on the sausage, remove it and fry sausage in a skillet over medium heat until no longer pink, drain, remove, and set aside keeping it warm.

Cook the garlic in olive oil in same skillet until golden.

Meanwhile, bring a large pot of water to a boil and cook pasta to al dente according to package instructions but add the broccoli three minutes before the end of the cooking time. Drain broccoli with the pasta.

Toss the sausage, olive oil, garlic, penne, broccoli, and Parmesan in a large serving bowl. Sprinkle with Parmesan set aside for garnish, then the red pepper flakes and serve.

By Deeli from Richland, WA

Comment Was this helpful? 4

Comments

June 18, 20100 found this helpful

Deeli,
I made this for dinner last night and I gotta tell you it's pretty darn good! I used mild Italian sausage and we all loved it!

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I made a double batch so I could bring for lunch at work today. Thanks for posting!

Reply Was this helpful? Yes

Gold Post Medal for All Time! 846 Posts
June 18, 20100 found this helpful

Thank you for commenting, Mary Moo, and I am so glad you and your family enjoyed it so much!
Deeli :-)

Reply Was this helpful? Yes
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