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Goop

Ingredients:

  • 1 large can Franco-American spaghetti
  • 1 3/4 lb. ground beef
  • 1 small can tomato paste
  • 1 can mushrooms
  • 3 Tbsp. onion (minced)
  • 1/2 cup water
  • dash Worcestershire sauce (to taste)
  • Parmesan cheese (to taste)

Directions:

Brown ground beef. Add rest of ingredients and simmer 1 hour in covered pan.

By Robin from Washington, IA

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Food and Recipes Recipes Main DishesDecember 4, 2007
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