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Chocolate-Cherry Brownie Sundaes

These sundaes are easy to make and are a perfect dessert or party treat.


  • 1 cup butter
  • 1 cup semisweet chocolate chips
  • 2 cups sugar
  • 4 eggs
  • 1 cup flour
  • 1/2 tsp. almond extract
  • 1/4 tsp. salt
  • 1/2 cup sliced almonds
  • 1/2 + 2/3 cup chopped maraschino cherries, 1/4 cup juice from jar reserved
  • 2 pints vanilla ice cream, softened
  • whipped cream, mini chocolate chips and additional cherries, optional.


In pot, melt butter over medium heat. Remove from heat. Stir in chocolate chips until smooth; cool.

Stir in sugar, eggs, flour, extract and salt until smooth. Stir in almonds and 1/2 cup cherries. Spread in pan.


Bake 35-40 minutes or until toothpick inserted into center comes out with crumbs clinging. Cool 10 minutes. Using foil, lift from pan; cool.

Stir cherry juice and remaining cherries into ice cream.

Serve with brownies and, if desired, whipped cream, mini chips, and cherries.

By Robin from Washington, IA

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