Ginger Cinnamon Fruit Dip

Ingredients
  • 1-6 oz. carton reduced fat vanilla yogurt
  • 1/4 cup whipped, reduced fat cream cheese
  • 1 tsp. ground ginger
  • 1/4 tsp. ground cinnamon
  • Assorted Fresh Fruit

Directions

In a small bowl, combine all the items except the fresh fruit. Mix well. Cover and chill for at least 1 hour. Serve with fresh fruit cubes. Makes: 3/4 cup

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By Terri

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Food and Recipes Recipes Dips & SpreadsAugust 11, 2005
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