Broiled Bean Sandwich

Ingredients:

• 1 lb. can pork and beans, drained
• 1/2 tsp. mustard
• 1/3 cup pickle relish
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• 3 slices bacon, browned and crumbled fine
• 6 bread slices
• 6 cheese slices

Directions:

Drain pork and beans and add mustard and pickle relish. Spoon mixture over 6 slices of bread, placed on a cookie sheet. Place a slice of cheese on each sandwich. Dice, very fine, 3 slices bacon, sprinkle over cheese slices. Put under the broiler until cheese melts.

By Robin from Washington, IA