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Cleaning Copper Pots and Pans

Tomato Catsup

To clean bronze and copper pots and pans, I use tomato catsup and salt. It cleans quickly with a little elbow grease. I usually spray a dab of "cooking spray" on after cleaning and it helps to keep them clean longer.

By Louise

Lemons and Salt

To clean a copper pot, cut a lemon in half, sprinkle it with salt and wipe the tarnish away. This will last a month to six weeks. Makes keeping a shiny pot easy and beautiful!

By Annie from Michie, TN

Flour, Salt and White Vinegar

For forty years I have used the same homemade mix to clean my copper cooking utensil bottoms. It is an equal mix of flour, salt, and white vinegar. Mix to form a paste and put in a wide mouth jar. In the jar I keep a square cut from a sponge. When I need to clean, I open the jar and take the sponge out that is covered with the mix and wipe those pans. Voila, nice and shiny.

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By Aline

Toothpaste

If you haven't any copper cleaner, you can clean copper bottomed pots and other kitchen utensils with toothpaste and a damp cloth.

By Joesgirl

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Cleaning Copper Pots and Pans
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February 13, 2009
Guides
Hanging Copper Bottom Pans
Removing Burnt Grease from Copper Bottom Pans
Copper Pots
Cleaning Copper Pots and Pans
Dirty Pots and Pans
Cleaning Pots and Pans
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Organizing Pots and Pans
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