Yes you can. However, the texture is not the same when thawed and is best used in making cheesecake and the like I have found. (09/20/2007)
Yes, you can totally freeze a brick of cream cheese. I do it all the time, it's not good for spreading afterward though, since it's crumbly like cottage cheese (it does not make it runny). I only use it in baking desserts, etc. (10/06/2007)
Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!