- 1 1/2 cups popping corn
- 1 cup sugar
- 1 cup white syrup
- 1 pkg. gelatin (3oz.)
- food coloring
Pop the corn. Mix sugar, syrup, gelatin, and food coloring. Bring to a rolling boil. Pour over popped corn and form into balls.
Tip: Buttered hands will help when making balls.
By Robin from Washington, IA
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