- 2 lbs. ground turkey
- 1/2 cup tomato juice or V-8
- 1/4 cup. onion flakes
- 2 tsp. salt
- 3/4 tsp. pepper
- 1/2 tsp. garlic salt
- 1 Tbsp. Worcestershire sauce
Mix all ingredients. Put 2/3 of the mixture in a loaf pan and cover with fresh sliced mushrooms. Add remainder of meat mixture and another layer of mushrooms. Bake at 375 degrees F for 1 hour.
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