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These two recipes are like Siamese twins to me, they always go together. Since they both cook at the same temperature, they can be cooked together
Finish with flour, salt and pepper and onion rings dotted with butter or margarine. Pour milk into the pan from one corner until it can be seen easily between the slices from the alternate corner.
| Servings: | 4 large or 8 small |
| Time: | 10-20 Minutes Preparation Time 75 minutes Minutes Cooking Time |
Source: My own version of two recipes that are lost in obscurity.
By Thriftmeg from North Bay, ON Canada
For those of you who are interested in it, here is a link describing the benefits of sage.
Great when served with a veggie and a salad of your choice.
Source: Home Cooking May 2005
By Robyn Fed from Tri-Cities, TN
Saute celery, onion and butter until veggies are crisp-tender. Blend flour, salt and pepper into melted butter mixture until smooth. Add milk and cook until mixture thickens. Combine with rest of ingredients and put all in 9x5 inch greased loaf pan and bake 45 minutes at 350 degrees F.
By Robin from Washington, IA
Mix all ingredients; put into baking dish. Bake at 300 degrees F until brown.
By Robin from Washington, IA
Very tasty way to incorporate salmon into your diet. Great recipe!
Two cans salmon any kind. Clean, de-bone and skin the salmon. Mix with chopped onion to taste, two eggs, bread crumbs, as needed about 1 cup...
This is a great, healthy dish that any salmon lover will enjoy!
Melt butter, blend in flour, add milk and salt and stir until thick. Drain and flake salmon. Add salmon and other ingredients to cream mixture.
