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Cheap Homemade Raisin Sauce:

By Ms. Syd Barr - Dunkirk, MD
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Date: 07/05/2000 Topic: Old Categories > Food  
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Make sauce ahead of time and store in 'fridge. Sauce will keep for about 3 months.

1/2 cup brown sugar
1 Tablespoon flour
1 Tablespoon tangy mustard
1/2 cup water
1/2 cup cider vinegar
1/2 cup raisins

Mix ingredients in sauce pan and simmer for about 10 minutes. Store the sauce in a sterilized jar in the 'fridge. Great for basting your ham.
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By Anonymous (413) Contact
I'd be afraid to keep it for 3 months, seems like a mighty long time.

Posted on 05/19/2009 | Report Spam or Abuse

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