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Cheap Homemade Raisin Sauce

Make sauce ahead of time and store in 'fridge. Sauce will keep for about 3 months.

Ingredients:

  • 1/2 cup brown sugar
  • 1 Tablespoon flour
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  • 1 Tablespoon tangy mustard
  • 1/2 cup water
  • 1/2 cup cider vinegar
  • 1/2 cup raisins

Directions:

Mix ingredients in sauce pan and simmer for about 10 minutes.

Store the sauce in a sterilized jar in the 'fridge. Great for basting your ham.

By Ms. Syd from Dunkirk, MD

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Anonymous Flag
May 19, 20090 found this helpful

I'd be afraid to keep it for 3 months, seems like a mighty long time.

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