Fruit DessertsDesserts
To Top

Funny Eggs

No, this is not a typo. This recipe has a weirdo name!


  • 1 stick butter
  • 1/4 cup packed brown sugar
  • 1 can refrigerator biscuits
  • Ad
  • 1 can apricots, drained (1lb.)
  • 1/2 cup apricot liquid
  • paprika


Melt butter in round layer pan. Sprinkle with brown sugar. Dip biscuits in butter mixture to coat both sides and arrange in pan. Make apricot-sized indentation in each biscuit and fill with apricot. Pour apricot liquid over top. Sprinkle with paprika. Bake at 400 degrees F for 15 minutes.

By Robin from Washington, IA


Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

June 10, 20080 found this helpful

Robin,have you successfully tried something other than apricots?Maybe it could be re-named"faux eggs"lol.Thanks for sharing.Seems quick-n-easy.

ReplyWas this helpful?Helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
Food and Recipes Recipes Baking & Desserts Desserts Fruit DessertsJune 9, 2008
Scrambled eggs are too watery.
Watery Scrambled Eggs
Cooking eggs for a large group.
Cooking Scrambled Eggs for a Large Group
bored couple sitting at a coffee counter
Activities to Overcome Boredom
Baby Videos
Funny Baby Videos
Mother's Day Ideas!
Easter Ideas!
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site.
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on March 29, 2017 at 9:31:07 AM on in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!