Man Food - Potatoes, Sausage and Eggs
Potatoes, sausage, eggs, cayenne, seasoned salt, pepper.
Brown sausage, then drain fat. Add in taters that have been cut into 1/4 inch cubes. Then add eggs that have been cracked and sturred. The whole time you're frying, add the cayenne, seasoned salt, and pepper. Don't have a hay-day but just add enough until it looks good. If it looks good it will taste good!
Jordan
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By Linda D. (Guest Post)
05/18/2005
I bake my potatoes in the microwave first.
By Grand Rapids-MI (Guest Post)
05/17/2005
Good idea. But taters take a long time to cook. I usually fry mine for 20-30 minutes before adding them to anything else.
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By Grand Rapids-MI (Guest Post)
05/17/2005
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