Recipes > PiesAugust 03, 2006

Reduced Fat Cherry Cheese Pie

Ingredients

1 ready-made graham cracker pie crust
1 package low-fat cream cheese
1 can fat-free sweetened condensed milk
1/3 cup lemon juice
1 tsp. vanilla
1 can cherry pie filling, chilled

Directions

With mixer, beat cream cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. Stir in lemon juice and vanilla. Pour into crust; chill 4 hours or until set. Top with pie filling before serving. Makes 1 pie.

By Robin from Washington, IA

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