Reduced Fat Cherry Cheese Pie


  • 1 ready-made graham cracker pie crust
  • 1 package low-fat cream cheese
  • 1 can fat-free sweetened condensed milk
  • 1/3 cup lemon juice
  • Ad
  • 1 tsp. vanilla
  • 1 can cherry pie filling, chilled


With mixer, beat cream cheese until fluffy. Gradually beat in sweetened condensed milk until smooth. Stir in lemon juice and vanilla. Pour into crust; chill 4 hours or until set. Top with pie filling before serving. Makes 1 pie.

By Robin from Washington, IA


Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Food and Recipes Recipes Baking & Desserts PiesAugust 3, 2006
Ricotta cheese on fig leaves on white plate, with cheese knife.
Freezing Ricotta Cheese
Fat Free Cream Cheese
Substituting Fat Free Cream Cheese When Baking
A bunch of cherries still on the tree.
Using Up Your Cherry Harvest
Photo of cherries hanging on a cherry tree.
Growing Cherries (Cherry Trees)
Halloween Ideas!
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on October 11, 2016 at 8:17:10 PM on in 1 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!