Easy Cinnamon Biscuits

I really loved the cinnamon biscuits that I use to find in my local grocery stores, but the company stopped making them. So I now make my own by taking a can of biscuits and rolling them in a mixture of cinnamon sugar before baking... They are out of this world and easy.

Ad


By Barbara Bratton

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

9 found this helpful
October 23, 2012 Flag

Ingredients:

  • 1 package of refrigerated raw biscuits
  • sugar
  • cinnamon
  • butter

Directions:

  1. Take a cupcake pan and in each circle put a slice of butter and then sprinkle some sugar and cinnamon. Then place the raw biscuit on top. Continue with rest of the biscuits.
  2. Bake for about 8-10 minutes, according to package directions.

Servings: 10
Prep Time: 5 Minutes
Cooking Time: 10 Minutes

By Teresa L S. from Campbellsville, KY

CommentWas this helpful?Helpful? Yes
Read 2 Comments
Related Content(article continues below)
In This Article
Cinnamon Biscuit
Cinnamon Biscuit Recipes
Categories
Food and Recipes Recipes Baking & Desserts DessertsSeptember 29, 2005
Guides
Cinnamon Sticks
Buying Cinnamon Sticks
Biscuits made from scratch.
Making Biscuits From Scratch
Ground Cinnamon
Sugar Free Cinnamon and Sugar Recipes
Cinnamon Roll on a Plate
Cinnamon Roll Recipes
More
🍀
St. Patrick's Ideas!
💘
Valentine's Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on January 19, 2017 at 3:37:14 AM on 10.0.0.223 in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!