PotatoesRecipes
To Top

Italian Potato Croquettes

Ingredients

  • 3 medium potatoes
  • Salt
  • 2 eggs
  • 1/2 cup mozzarella cheese, diced
  • 1/4 cup grated Romano cheese
  • 1/4 cup finely chopped cooked ham
  • 1 teaspoon chopped parsley
  • Dash pepper
  • 1 cup fresh bread crumbs
  • Salad oil

Directions

In medium pan cook potatoes in water to cover with 1/2 teaspoon salt; bring to boil. Cover and cook until fork-tender, about 20 minutes. Mash or rice; do not add milk. In large bowl mix potatoes, 1 egg and next 6 ingredients and stir until well mixed. Roll mixture into 16 2-inch logs with moistened hands. Beat remaining egg; dip each into egg, then roll in crumbs until well coated. Refrigerate about 1 hour. Heat 1 inch oil to 375 degrees; fry croquettes a few at a time until golden, about 2 to 3 minutes. Remove and drain on paper towels.

Ad

Source: This recipe from CDKitchen for Italian Potato Croquettes serves/makes 8

By Ramona from Granby, MA

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
Categories
Food and Recipes Recipes PotatoesSeptember 11, 2008
Guides
Sweet Potato Chips
Sweet Potato Chip Recipes
A bowl of potato chips.
Recipes Using Potato Chips
A bottle of homemade salad dressing.
Italian Dressing Recipes
three croquettes on white plate with hot sauce on the side
Blackeyed Pea Croquette Recipes
More
😎
Summer Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/07/19 14:32:42 in 2 secs.
Loading Something Awesome!