Cloudy or Crystallized Honey

RE: Cloudy or Crystallized Honey By Miss1980 (Guest Post) Do not put a plastic honey container in the microwave unless you enjoy chemical-laced honey! Warm water is a better idea, too hot and the plastic will break down, leaching chemicals into your food! Same goes for any container made of plastic! Posted on 09/03/2007 | Report Spam or Abuse RE: Cloudy or Crystallized Honey By smartfell-r (69) Contact And remember, honey is the only food in the world that never spoils!!! Guess those bees know something about longevity.... Most honey is pasteurized (cooked). The best honey however is raw honey or unpasteurized. It is healthier for you. If a bee eats pasteurized honey, he dies..... I eat raw honey everyday... Jim in Jax Posted on 12/09/2005 | Report Spam or Abuse RE: Cloudy or Crystallized Honey By ThriftyFun (3117) Profile Blog! Contact Another tip if you do put it in the microwave, do not put in a closed container, make sure that it is opened or it can explode. Susan from ThriftyFun Posted on 12/03/2005 | Report Spam or Abuse RE: Cloudy or Crystallized Honey By smcarney (94) Profile Contact A quick short shot in the microwave will have the same effect. HOWEVER, do NOT use this technique on CREAMED honey as it will no longer be "Creamed". Posted on 12/03/2005 | Report Spam or Abuse

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