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Orange Jewel

Ingredients

  • 1 can (6oz.) frozen orange juice concentrate, thawed
  • 1 cup milk
  • 1 cup cold water
  • 1 pint vanilla ice cream
  • 1/2 cup sugar
  • 1 tsp. vanilla
  • 10 ice cubes

Directions

Combine all ingredients except ice cubes in blender container; blend until smooth. Add ice cubes; blend until thickened. Serve immediately.

By Robin from Washington, IA

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