Main DishesRecipes
To Top

Eggs in Potato Pockets

Ingredients:

  • 8 cups instant mashed potatoes
  • 1 tsp. minced onion
  • 2 Tbsp. chopped pimiento
  • 1/2 tsp. pepper
  • 8 eggs
  • 1/2 tsp. salt
  • 2 cup grated American cheese
  • 1/3 cup crumbled cooked bacon

Directions:

Prepare potatoes as directed on package. Mix in onion, pimiento and pepper. Spread in greased shallow 2 1/2 qt baking dish. Break eggs into 1/2 inch depressions in potatoes. Sprinkle with salt, cheese, and bacon. Bake in slow oven (325 degrees F) for 35 minutes or until eggs are consistency you desire. Serves 8.

By Sandy from Graettinger, IA

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

January 12, 20100 found this helpful

Sounds like fun.

Reply Was this helpful? Yes
Ad

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
Categories
Food and Recipes Recipes Main DishesDecember 30, 2009
Guides
Scrambled eggs are too watery.
Watery Scrambled Eggs
Cooking eggs for a large group.
Cooking Scrambled Eggs for a Large Group
Reusing Plastic Easter Eggs
Reusing Plastic Easter Eggs
More
🎆
Fourth of July Ideas!
👔
Father's Day Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/05/26 00:52:25 in 2 secs.
Loading Something Awesome!