Snow Muffins

Our children loved to make these on snowy days.


  • 1 cup flour
  • 3 tsp. baking powder
  • 1 tsp. salt
  • 1/3 cup brown sugar
  • Ad
  • 1 egg
  • 1/2 cup packed snow
  • 1/2 cup raisins (optional)
  • 1/2 cup milk
  • grated rind of orange or lemon


Mix dry ingredients well. Combine egg, milk, and snow with dry ingredients. Line or grease muffin tin. Fill cups 3/4 full with batter. Bake at 425 degrees F for 15 - 20 minutes.

Servings: 1 dozen muffins
Time:10 Minutes Preparation Time
15 to 20 Minutes Cooking Time

By mother of 5 from Nova Scotia


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