PastriesDesserts
To Top

Cream Cheese Clouds

Ingredients

  • 16 oz. buttermilk biscuits
  • 1/2 cup sugar
  • 1 Tbsp. cinnamon
  • 8 oz. package cream cheese, cut into 12 cubes
  • 1/2 stick butter, melted

Directions

Separate dough into 12 biscuits. Press each into 1/4-inch thickness. Mix sugar and cinnamon in dish. Dip cream cheese cubes in melted butter, then roll in the cinnamon sugar. Place 1 cream cheese cube in center of each dough circle, gather up sides of dough to enclose filling. Press edges of dough together to seal. Place seam sides up in greased muffin pan. Drizzle with any remaining butter, sprinkle with any remaining cinnamon sugar. Bake at 350 degrees F for 15 minutes or until golden brown.

Ad

Makes 1 dozen clouds

By Connie from Cotter, AR

This recipe is from Kraft Foods. To go directly to their site, follow this link:

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
Categories
Food and Recipes Recipes Baking & Desserts Desserts PastriesNovember 21, 2007
Guides
Black slow cooker.
Crockpot Cream Cheese Chicken
Storm Clouds
Storm Cloud Photos
Cream Cheese Brownies
Cream Cheese Brownies
More
📓
Back to School Ideas!
😎
Summer Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/08/10 09:13:19 in 415 msecs. ⛅️️ ⚡️
Loading Something Awesome!