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Quick Caramel Corn

Ingredients

  • 1/4 cup unpopped popcorn
  • 2 Tbsp. light corn syrup
  • 4 Tbsp. margarine, melted
  • 1/4 cup packed brown sugar

Directions

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Pop popcorn using package directions. Add corn syrup to margarine in saucepan. Stir in sugar, mixing well. Bring to a boil. Pour over popcorn. Stir until thoroughly mixed.

By Robin from Washington, IA

Comments

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June 3, 20080 found this helpful

How long do you boil this for? Or, do you pour it over the popcorn as soon as it comes to a boil? Thanks.

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