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Quick Caramel Corn |
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Ingredients
- 1/4 cup unpopped popcorn
- 2 Tbsp. light corn syrup
- 4 Tbsp. margarine, melted
- 1/4 cup packed brown sugar
Directions
Pop popcorn using package directions. Add corn syrup to margarine in saucepan. Stir in sugar, mixing well. Bring to a boil. Pour over popcorn. Stir until thoroughly mixed.
By Robin from Washington, IA
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RE: Quick Caramel Corn
How long do you boil this for? Or, do you pour it over the popcorn as soon as it comes to a boil? Thanks.
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