Quick Caramel Corn
Ingredients
- 1/4 cup unpopped popcorn
- 2 Tbsp. light corn syrup
- 4 Tbsp. margarine, melted
- 1/4 cup packed brown sugar
Directions
Pop popcorn using package directions. Add corn syrup to margarine in saucepan. Stir in sugar, mixing well. Bring to a boil. Pour over popcorn. Stir until thoroughly mixed.
By Robin from Washington, IA
Feedback
Read feedback for this post below.
By
06/03/2008
How long do you boil this for? Or, do you pour it over the popcorn as soon as it comes to a boil? Thanks.
Related
Post Feedback
Your thoughts are welcomed and appreciated.
Enter your feedback here!
Like ThriftyFun on Facebook
By
06/03/2008
Like ThriftyFun on Facebook
