PastriesDesserts
To Top

Apple Cinnamon Bismarks

Ingredients

  • 1 package grand-size refrigerated buttermilk biscuits
  • 1 cup canned apple pie filling
  • 3/4 cup sugar
  • 3/4 tsp. cinnamon
  • 6 Tbsp. butter or margarine, melted

Directions

Preheat oven to 375 degrees F. Place biscuits 2 inches apart on greased baking sheet. Bake 11-15 minutes or until golden brown. Meanwhile, place pie filling in large bowl; mix well with pastry blender until no apple chunks remain. Spoon filling into cake decorated or pastry bag fitted with large tip; set aside.

In medium bowl, combine sugar and cinnamon. Dip hot biscuits in butter; turn over to coat both sides. Add to sugar mixture, turn over to coat completely, insert tip of cake type decorator into sides of biscuits; squeeze small amount of filling into centers. Serve warm.

Ad

By Robin from Washington, IA

Comments

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
Categories
Food and Recipes Recipes Baking & Desserts Desserts PastriesMay 21, 2007
Guides
Ground Cinnamon
Sugar Free Cinnamon and Sugar Recipes
Caramel Apple Cinnamon
Drink
Caramel Apple Cinnamon Drink Recipe
Apple Cinnamon Oatmeal
Apple Cinnamon Oatmeal Recipe
apple cinnamon oatmeal in bowl
Slow Cooker Apple Cinnamon Oatmeal Recipe
More
😎
Summer Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
Categories
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/07/20 10:40:49 in 2 secs.
Loading Something Awesome!