Chili Sauce Recipe Request

Does anyone have a recipe for a quick chili sauce? Whenever I search the web, I get recipes for chili and other sauces but not chili sauce. I would appreciate it. Thanks.


Mike from PA

Ad
July 14, 20070 found this helpful

This is not so much an answer as it is a refinement of your internet search. Plug the following into google and it should improve your search results.

recipe +"chili sauce"

ReplyWas this helpful?Helpful? Yes
July 16, 20070 found this helpful

You may have some success just by adding some horseradish to catsup.

ReplyWas this helpful?Helpful? Yes
Flag
July 17, 20070 found this helpful

Mike, I don't know whether this is what you are looking for but I love sharing my Moms recipe. Even if it is not what you are looking for it is delicious. We like it for breakfast sandwitches in all recipes that call for chili sauce.

CHILI SAUCE

1/2 gallon chopped tomatoes (fresh or canned)

1 onion cut fine

1/2 cup sugar

1/2 cup cider vinegar

2 tsp. salt

1/2 tsp. cinnamon

1/4 tsp. cloves

1/2 tsp. dry mustard

1/4 tsp. nutmeg

cayenne pepper to taste

1 green pepper chopped fine

1/2 cup red sweet bell pepper chopped fine

4 ribs celery chopped fine

I do not use the food processor to do the chopping. I have a mandolin chopper and this seems to work better or chop by hand. Processor mushes the ingredients too much.

Place all ingredients together and cook slowly on top the stove or in a 350 degree oven for 1 1/2 hrs., stirring freguently until it thickens. This can be processed by water bath method for 5 minutes after water starts to boil.

Ad
ReplyWas this helpful?Helpful? Yes
Flag
July 17, 20070 found this helpful

My Grandmothers recipe and is the best::

1 peck tomatoes chopped

1 bunch celery chopped

6 onions chopped

3 green peppers chopped I add 1 hot pepper chopped

1 tablespoon cinnamon

1 tablespoon whole mustard seed

1 teaspoon cloves(ground not whole cloves)

1 scant cup of salt

Mix all together and let stand overnite drain in morning, Make syrup

2 and1/2 cups vinegar(brown)

2 pounds brown sugar

Bring to a boil turn heat down and add drained mixture Let simmer until all is hot then put in canning jars. You could probably pressure can this or water bath but it should seal w/o doing this.. Good Luck this is the best chilli sauce and only one I ever make.

ReplyWas this helpful?Helpful? Yes
Flag
July 19, 20070 found this helpful

I needed some red pepper sauce and didn't have any on hand (not sure if that's what you're talking about) and so I used white distilled vinegar and cayenne pepper to make it.

Ad
ReplyWas this helpful?Helpful? Yes
July 19, 20070 found this helpful

I've had the same problem. All my searches came up with a chile sauce that was an 'accompaniment' to meat. Both my parents and grandparents made these, and while they are good, they were not what I wanted. Another was a mexican style sauce. What I actually wanted was a good tomato based sauce to can, that I later could mix with browned ground beef and a can of beans to make a quick chili. I've learned that the term 'chili sauce' means different things in different parts of the country and to different ethnicities. I finally found a mix that I put into home-grown pureed tomatoes to can, that worked well for me.

ReplyWas this helpful?Helpful? Yes
August 20, 20090 found this helpful

1 lb Ground beef, 1large onion..brown till almost done. mix in 1 6 oz. can tomato paste and fill that can 3 times with water. Add 1 Tbl. spn of Chilli powder, salt to taste and spaghetti spices and stir. Add 1 can Red Kidney beans(even the juice) and cook till beans are warm. This mixture will be thick. Serve over Rice or any type of pasta except long spaghetti type. I use either cork screw or elbows. My mom always cooked a large pot(doubled the receipe) and had it over rice first and then mixed with the pasta the second time. We loved it

ReplyWas this helpful?Helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

May 5, 2011 Flag
0 found this helpful

Ingredients:

  • 8 quarts fresh tomatoes, peeled
  • 3 cups green peppers, chopped fine
  • 3 cups onions, chopped fine
  • 2 cups sugar
  • 1 cup salt
  • 1 1/2 quarts vinegar
  • 3 tsp. cloves
  • 2 tsp. ginger
  • 2 tsp. nutmeg
  • 3 tsp. cinnamon

Directions:

Combine all ingredients and simmer for 3 hours in a large kettle. Pour into sterilized jars with tight lids.

By Robin from Washington, IA

Comment On This PostWas this helpful?Helpful? Yes
Related
In This Article
Chili Sauce
Chili Sauce Recipes
< Previous
Categories
Food and Recipes Recipes SaucesJuly 13, 2007
Guides
Peanut Sauce Recipes, Pork satay with peanut sauce dip.
Peanut Sauce Recipes
Chopsticks Picking up Piece of Teriyaki Chicken
Homemade Teriyaki Sauce Recipes
Garlic Chilli Sauce
Garlic Chilli Sauce Recipes
Bottle of red hot sauce.
Homemade Chili Hot Sauce Recipes
More
🎉
New Years Ideas!
🎄
Christmas Ideas!
Facebook
Pinterest
YouTube
Contests!
Newsletters
Ask a Question
Share a Post
You are viewing the desktop version of this page: View Mobile Site
© 1997-2016 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on December 6, 2016 at 3:45:42 AM on 10.0.2.179 in 4 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!