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By marlene67nyc
Remember to keep it healthy - you know what they say "what you eat today, walks and talks tomorrow" - try vegie sticks - carrot, celery, etc. Home made muffins are nice - you can make savoury as well as sweet ones - they can be frozen ahead of time and just popped in to defrost during the day. Pita bread pockets filled with healthy things, different kinds of breads to keep it interesting, fruit of course. rice or noodle salads are always nice and keep nicely. Good luck
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(Archived Sep 14, 2009)Frugal School Lunch Ideas
By Momof1 from Wilkesboro, NC
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By susanmajp