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Apple-Pear Dessert

For older babies.


  • 2 cooking apples
  • 1 pear
  • 1 egg yolk*
  • 1/2 tsp. lemon juice
  • 1 tsp. brown sugar
  • 1 tsp. water or apple juice
  • Ad
  • Dash of ground cinnamon

*Not for babies under 10 months


Peel, remove core, and dice the apples and pear into small pieces. Add lemon juice and water (or apple juice) Simmer on low in a small saucepan until soft, about 20 minutes.

Mash or puree the fruit. Whisk in the egg yolk and sugar until smooth. Bake at 350 degrees F for 15 minutes or until set. Cool before serving.

By Jodi from Aurora, CO


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