ThriftyFun Logo
Home   Find   Ask   Share   Answer   Join   Index   Login  
 
 User Login:  Username:    Password:      Forgot It?  | Join ThriftyFun!

 - Beauty
 - Budget and Finance
 - Cleaning
 - Consumer Advice
 - Craft Projects
 - Craft Tips
 - Food Tips
 - Garage Sales
 - Gardening
 - Gifts
 - Green Living
 - Home Improvement
 - Organizing
 - Parenting
 - Parties
 - Pest Control
 - Pets
 - Product Reviews
 - Recipes
 - Repair
 - Weddings for Less

RSS Feed
About Us
Media
Advertising
Contact Us
Privacy Statement
Disclaimer

Grate and Use Parmesan Rind

1x1
Date: 11/04/2009 Topic: Food Tips & Info > Leftovers  
1x1
Post Feedback | Get Responses | Bookmark | Link | Print | Print (With Feedback) | Rate: Thumbs Up Thumbs Down | Bookmark and Share
When buying Parmesan cheese, do not throw away the rind. Just grate it and use in cheese sauce it tastes great. You won't know the difference as long as its cooked.

Mary from Dundee, UK

Submit a question to the ThriftyFun community.
(1x1 graphic )
Previous: Pattern for Hat With Earflaps ThriftyFun Next: Chopping Hard Boiled Eggs
(1x1 graphic )
1x1
1x1
 Feedback
1x1
1x1
1x1

By ghc630 (5) Contact
I find the rind hard to grate. How do you do this? Is it being grated in an appliance or by hand?

Posted on 12/10/2009 | Report Spam or Abuse

1x1
1x1
 Post Feedback:
1x1
1x1
1x1

Login using the form on the top of the page to post feedback (if you are a registered user). If you have not yet registered, click here to do so. It's FREE!.

1x1
(1x1 graphic )

© 1997-2009 ThriftyFun.com - Design by Cumuli Design
Disclaimer: ThriftyFun.com cannot accept any responsibility for any injury or damage that you may cause to yourself, others, or property when following any advice given on this site. Read the full disclaimer. If you find any information on ThriftyFun.com or in our newsletters that is either erroneous and/or potentially harmful to others, please Contact Us, immediately.