Making Moist Pound Cake from Mixes

If I have a pound cake box mix, what can I add to make it moist?

By Carolyn from Aurora, IL



March 31, 20100 found this helpful

EasyInstructionsThings You'll Need:

1 box Betty Crocker Golden Vanilla or French Vanilla cake mix

1 box Betty Crocker 16oz pound cake mix

5 large eggs + 1 egg white

1 stick solid margarine

extra solid margarine

1 3/4 cups water

Spray cooking oil

Step 1I use certain brands of cake mixes to obtain an unique flavor that I prefer. You can use other brands of cake mixes that are available in your area.

Step 2In a bowl or measuring cup:

Melt 1/2 cup solid margarine

Add 1 3/4 cups cold water

Allow to cool to at least barely warm

Step 3

...Pour cake mixes into a large bowl.

.....Add the cooled margarine and water mixture.

Beat on high 2 minutes.

..Be sure to scrape sides and bottom of bowl while mixing.

Step 4

.....Add 5 eggs and 1 egg white.

Beat on high 2 minutes or until well blended.

Step 5Pour into prepared pans.

Bake at 350 degrees until knife or toothpick insert into center comes out clean.

After baking is completed, remove from oven and cool.

good luck.

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