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Storing Corn or Flour Tortillas |
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Corn or flour tortillas can be stored indefinitely. I used to think they had to be refrigerated, but after a while, they dried out and got crumbly. I have stored mine in a cabinet drawer in the original ziplock style bag they were purchased in for as long as a year, and they are as fresh and delicious as the day I brought them home from the store.
By Harlean from Arkansas
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RE: Storing Corn or Flour Tortillas
"I can't believe tortillas last a year. A week, yes, a month maybe, but a year? No mold? Impossible!!!!!!!"
Mold? I'm thinking total mold breakdown. Had to be a green powder. Come on Harlean, you really expect us to believe this???
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RE: Storing Corn or Flour Tortillas
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Post By Becky. (Guest Post)
(06/18/2004)
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I keep mine in the refrigerator in a rubbermaid round container. They don't dry out. You can also keep them inside the bag they came in and then shove them into the round container. I worked at Taco John's and this is what we did with our softshells.
Soft and yummy!
Becky
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RE: Storing Corn or Flour Tortillas
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Post By Judi (Guest Post)
(06/14/2004)
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A year? I can keep the a couple weeks and then we have green tortillas.
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RE: Storing Corn or Flour Tortillas
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Post By Jo (Guest Post)
(06/11/2004)
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Makes you wonder what chemicals they put in them to inhibit mould growth! lol!
Jo
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RE: Storing Corn or Flour Tortillas
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Post By Linda (Guest Post)
(06/11/2004)
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I can't believe tortillas last a year. A week, yes, a month maybe, but a year? No mold? Impossible!!!!!!!
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