I would like a copy of the recipe for cinnamon butter that you can get at the Texas Roadhouse Restaurant. Does any one have it?
Debbie C. from Maine
Texas Roadhouse Cinnamon Butter
1 cup butter, softened
1/3 cup sweetened condensed milk, chilled
1/2 teaspoon corn syrup
3/4-1 teaspoon cinnamon, to taste
Place all ingredients in a food processor and blend until mixture is smooth.
Serve with hot rolls or muffins.
This may be stored in the refrigerator.
This came from a copycat recipe website and is for restaurant quantity, but I am sure it could be cut down to a manageable size.
10 pounds butter, whipped until smooth
2 pounds honey
1 1/2 oz cinnamon
Whip butter until very smooth or it will not come out right. Then whip in the rest of the ingredients. Let sit in the refrigerator at least a few hours for the flavors to meld.
I hope it is what you are looking for.
After a few calculations and conversion chart references, that recipe would be:
1 pound butter
3 Tablespoons plus 1 teaspoon honey
1 scant teaspoon cinnamon
My calculations for a conversion came out a bit different. Here's a nice manageable amount.
1 stick butter (4 oz)
1 tablespoon honey
scant 1/2 teaspoon cinnamon
Texas Roadhouse famous cinnamon butter.
3 easy steps!
Ingredients: Prep time: 10min.
Serves- about 10 people
1 stick of butter(4oz)
2tsp. of cinnamon
1.place butter in the microwave for 10 seconds.
2.next mix in honey, and cinnamon.
3.then let chill in fridge for 20min. before you serve
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