To Top

Oven Baked Meatballs

These are so great, and a lot cheaper than buying them in a store!


  • 3 beaten eggs
  • 1/2 cup milk
  • 3 cups soft bread crumbs (4 slices)
  • 1/2 cup finely chopped onion
  • 2 tsp. salt
  • 3 lbs. ground beef


In a large bowl, combine beaten eggs and milk. Stir in soft bread crumbs (4 slices), and salt. Add ground beef and mix well. Chill.

With wet hands, shape into balls. Place into two 15 1/2 x 10 1/2 inch baking pans. Bake at 375 degrees F for 25-30 minutes.

Put meatballs in another pan to cool. Place in freezer just until a little frozen, then put into zip lock freezer bags. You can then use a few at a time for your meals!


By Jodi from Aurora, CO


Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

January 3, 20110 found this helpful

I have been baking meatballs similar to these for years. It is easy to do and they taste good. I often make them with half ground beef and half ground turkey. I like Montreal Steak seasoning or something similar to flavor the meatballs instead of just salt.

Reply Was this helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
Food and Recipes Recipes MeatsJanuary 3, 2011
Plate of meatballs.
Shaping Meatballs
Meatballs on toothpicks with dipping sauce.
Crockpot Meatballs Recipes
Meatballs cooking in sauce.
Using Frozen Meatballs
Meatballs cooking in sauce.
Turkey Meatballs Recipes
Summer Ideas!
Fourth of July Ideas!
Father's Day Ideas!
Ask a Question
Share a Post
Desktop Page | View Mobile

Disclaimer | Privacy Policy | Contact Us

© 1997-2017 by Cumuli, Inc. All Rights Reserved.

Published by .

Generated 2017/06/19 10:40:39 in 2 secs.
Loading Something Awesome!