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By Holly 05/08/2008
Pour it over cooked vegetables. Like broccoli.
We haven't had the storage problem here - it goes too fast.
By Sherry 05/06/2008
If you have a Vacuum Sealer Machine you could use that to freeze it up in bags. It seals it airtight and lasts for a long time. We have had ours for a couple years and use it for everything. Good luck to you.
By Mythi (Guest Post)05/06/2008
If you have a Vacuum Sealer Machine, you could freeze it up in bags and then seeal with the machine. It keeps the air out and lasts for a long time. We use ours for many things.
By Coreen Hart 05/05/2008
Maybe it depends on the brand. We freeze it all the time. We buy Ortega at Costco and we sell it out of a food concession and it's always smooth as can be.
By Francene 05/03/2008
I tried that but it was gritty when thawed. That's why I was wondering if it could be heated then put in jars and sealed as if canning soups, sauces, etc?
Thanks for your help
By Cassie 05/02/2008
You could freeze it.
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