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Grape Nuts Yogurt Bar Recipe |
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Back in 1983-1984, Grape Nuts had a recipe on their box for a yogurt bar that contained powdered milk, yogurt, and Grape Nuts. Does anyone remember this recipe?
Debbie from Shallotte, NC
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RE: Grape Nuts Yogurt Bar Recipe
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Post By Twolfmom (Guest Post)
(08/07/2008)
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Thank you for posting this! I used to make this for my DD who LOVED it. Kraft quit advertising the recipe & it is not on their website. She is off to college now & may make this over there! Thanks again! I will be making this this week!
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RE: Grape Nuts Yogurt Bar Recipe
Here is the recipe I found. I hope it's the right one. Lor
GRAPE-NUT YOGURT BARS
16 oz. fruit yogurt 1 cup fresh or frozen fruit, cut up 2/3 cup instant non-fat milk 2 Tbsp. honey 2 cups Grape-Nuts
Put all ingredients except Grape-Nuts in blender and blend until smooth. Stir in 1-1/2 cups Grape-Nuts. Line 8 inch square pan with foil. Pour in blended mixture. Sprinkle with remaining 1/2 cup cereal. Freeze 4 hours or more. Cut into 16 bars. Keep frozen until ready to eat. Individually foil wrap each bar for a great after-school snack or quick breakfast treat.
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RE: Grape Nuts Yogurt Bar Recipe
GRAPE - NUT YOGURT BARS Printed from COOKS.COM
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16 oz. fruit yogurt 1 c. fresh or frozen fruit, cut up 2/3 c. instant non-fat milk 2 tbsp. honey 2 c. Grape-Nuts
Put all ingredients except Grape-Nuts in blender and blend until smooth. Stir in 1 1/2 cups Grape-Nuts. Line 8 inch square pan with foil. Pour in blended mixture. Sprinkle with remaining 1/2 cup cereal. Freeze 4 hours or more. Cut into 16 bars. Keep frozen until ready to eat. Individually foil wrap each bar for a great after-school snack or quick breakfast treat.
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RE: Grape Nuts Yogurt Bar Recipe
Grape Nut Bars 3 cups Grape Nuts cereal 1 cup nonfat milk 1 cup unsweetened applesauce 1 cup raisins or craisins or other dried fruit chopped to raisin size 2 teaspoons vanilla extract
Preheat oven to 350 degrees F.
Mix all ingredients together. Pour into a nonstick 9-in square baking dish.
Bake for 35 minutes, or until firm.
Cool and cut into 12 squares.
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