When baking fish, set each fillet on a lettuce leaf. The lettuce will prevent the fish fillets from sticking to the pan. Just discard the lettuce when you fish is done baking.
By ThriftyFun
Feel free to post your tips for baking fish below.
Login using the form on the top of the page to post feedback (if you are a registered user). If you have not yet registered, click here to do so. It's FREE!.