Peel and cut the apples in very thin pieces. Mix all ingredients well and add a small handful of raisins. Drop by tablespoons into deep fat fryer, like you would donuts. You get about 20-24 fritters.
Hi Robin; I`ve used several of your recipes and they all turned out well. This one for apple-raisin fritters sounds so yummy and I`m going to tweak it a bit. I have high cholesterol and take medication for it. Deep frying is a definite no-no but I`ll work on it. Thanks for all your great recipes. You should either write a cook-book orhave your own good cooking website. Cheers!
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