OMG this was delicious. I love starbuck Fraps but I think this is great and it saved me $ 4.00. Thanks for the recipe. My husband loved it too. This is definitely a keeper. I didnt' have the caramel sauce but I just used hershey's syrup and it was good to me.
You can actually buy the syrups at any starbucks, it will taste more like the orginal if you use the caramel syrup instead of the topping. Their mocha is also a dark chocolate, so I would suggest the dark chocolate version of Hershey's.
Thanks! Sounds easy, simple and good. That's exactly what I was looking for.
Hi Lynn,
I have a 'mock' recipe for Starbucks Frappuccino's
Here is the base ingredients:
3/4 cup double strength coffee (cold)
1 cup milk (whole or low-fat)
3 Tlbs. granulated sugar
2 cups ice
Make coffee by brewing with twice the coffee required by your coffee maker. (2 Tlbs. of ground coffee per each cup of coffee) Chill before using
To make the drink, combine all ingredients in a blender and blend on high speed until ice is crushed and drink is smooth. Makes 2- 16oz. drinks
CARAMEL
add 3 Tlbs of caramel topping to the original recipe and prepare as described. Top each glass with whipped cream and drizzle caramel over the whipped cream.
MOCHA
add 3 Tlbs. of Hersheys chocolate syrup to the original recipe and prepare as described. Top each glass with whipped cream.
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