To Top

Freeze Extra Bread For Later

Buy several loaves of bread at a time and freeze them. It saves many quick trips to the store just to get a loaf of bread.

To prevent the bottom of the loaf from being soggy or hard, DO NOT place it on the counter to thaw. Place it in the dish rack, or on a baking rack, or somewhere so the air can circulate around the bottom of the loaf. If thawed correctly, it should taste like it just came out of the oven.


Source: Learned this by accident when there was no room on the counter to place a loaf of bread so used the dish drainer in the sink.

By Clynnaltemus from Inglis, FL


Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

December 9, 20090 found this helpful

Good idea!

ReplyWas this helpful?Helpful? Yes

Add your voice! Click below to comment. ThriftyFun is powered by your wisdom!

Related Content
In This Guide
A loaf of bread in the freezer.
Buying Bread in Bulk to Freeze
Food and Recipes Freezing Baked GoodsDecember 8, 2009
Cucumbers on ice.
Freezing Cucumbers
Freezing Quiche
Freezing Quiche
Mango on white background with leaves.
Freezing Mangoes
Sliced banana bread on a cutting board.
Freezing Banana Bread
Mother's Day Ideas!
Easter Ideas!
Ask a Question
Share a Post
© 1997-2017 by Cumuli, Inc. All Rights Reserved. Published by . Page generated on March 22, 2017 at 9:13:34 AM on in 2 seconds. Use of this web site constitutes acceptance of ThriftyFun's Disclaimer and Privacy Policy. If you have any problems or suggestions feel free to Contact Us.
Loading Something Awesome!