Never get stuck by a knife again! When loading your dishwasher, place your sharp knives in the very back silverware space. This way you'll always know where they are and never reach in and get cut again.
I put a plastic mesh scrubbie in the bottom of one of the silverware holders. Then I stick the sharp knives point down into it. No more getting cut on knives sticking up and this keeps the knives from slipping through the bottom of the silverware holder.
I always put the silverware in the basket point down. Forks , too, can jab if you reach in blindly. I take the whole basket out when I empty the dishwasher, take it to the drawer and empty it there.
I thought that washing knives in the dishwasher was a no-no because it dulled the cutting blade.
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