How do you know they have blight? Are the tomatoes turning brown? I have eaten several off my plant but don't know if they have blight or not. Has not bothered me yet.
No, do not eat tomatoes that have a bacteria on them. You can pick up a infection called pseudomonas. It can be picked up by anywhere in the outside garden veggies and plants and stagnant water.
Just getting over this mess, almost a month on anti-bodies, thought I was going to croak! Go on line and look up this "pseudomonas" good luck.
Login using the form on the top of the page to post feedback (if you are a registered user). If you have not yet registered, click here to do so. It's FREE!.
