
Spray a crock pot with cooking spray. In a bowl, combine the egg, tomato sauce and seasoning mix. Stir in the onion and green pepper.
Using your hands, add the ground beef, then the crackers. Shape into a ball, place in the crock pot, then flatten the ball into a patty, leaving about 1/4 inch of free space all around.
Stir together the topping ingredients and spread on top of the meatloaf.
Cover and cook on low for 7 hours.
| Servings: | 4 |
| Time: | 10 Minutes Preparation Time 7 Hours Cooking Time |
Source: This is my own recipe.
By Amuck from Fairview Heights, IL
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