1 cup lime, orange, or raspberry sherbet, softened
2 cups thawed Cool Whip, or generic brand
1 prepared chocolate crumb crust
Directions
Combine cream cheese and marshmallow creme, mixing at medium speed on electric mixer until well blended. Add sherbet; mix well. Fold in whipped topping. Pour into crust, and freeze until firm.
Like ThriftyFun on Facebook
