Recipes > CandiesJuly 17, 2006

Fudgemallow Raisin Candy

Ingredients

  • 1 package semi-sweet chocolate chips
  • 1 cup chunky peanut butter
  • 3 cup mini marshmallows
  • 1/4 cup raisins

Directions

Microwave chocolate and peanut butter in 2 quart bowl on medium 2-3 minutes or until melted, stirring after each minute. Fold in marshmallows and raisins. Pour into foil-lined 8 inch square pan; chill until firm. Cut into squares. Approximately 2 dozen pieces of candy.

Conventional Method

Melt chocolate chips with peanut butter in saucepan over low heat, stirring until smooth. Continue as directed.

By Robin from Washington, IA

Feedback

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By
07/30/2006

Sounds good Robin. I will use chopped nuts instead of raisins though. My family won't eat raisins. Thanks for sharing . Great Granny Vi

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