Frozen Jello Fruit Pops

I saw a photograph of this in an online search. I think this is a wonderful way to get children eating more fruit and I can make these with sugar-free Jelly granules as I am a diabetic. I am going to make a big batch for myself and my nieces and nephews. I hope you enjoy making and more importantly, eating them!

Ingredients

• 1 package of any flavor Jello
• 1 cup of fruit
• Popsicle molds

Directions

Prepare the Jello according to the package. Cut the fruit into bite sized pieces and place into the mold. Fill with Jello in the liquid state. Place in freezer for at least four hours before devouring. Makes 6

Source: An online blog

By Monique from Somerset, UK., Weston-super-Mare