Chicken Salad Bagel Sandwiches

Great way to use up leftovers and they can be wrapped and stored in the fridge for the next day if you would like to make ahead.



  • 2 cups cooked chicken, chopped or diced
  • 6 slices cooked bacon, crumbled
  • 1/4 cup celery, finely chopped
  • 2 green onions, finely chopped
  • 1/2 tsp. dried basil leaves
  • 1/4 tsp. garlic powder
  • 1/4 cup mayonnaise, or more to taste
  • 4 bagels*, split
  • 1/2 cucumber, thinly sliced

*I happen to love sesame for this recipe but onion is yummy, too.


Mix chicken, bacon, celery, onions, basil, garlic powder and mayonnaise in a bowl. Spread chicken mixture on bottom halves of bagels, top with cucumber slices and cover with top halves of bagels.

By Deeli from Richland, WA


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